Region: Santo Antônio do Amparo, Campo das Vertentes
Processing: Dry Process (Natural)
Farm: Fazenda do Cruzeiro
Cultivar Detail: Yellow Catuaí
Altitude: 905-1160 masl
We're currently using this wonderful Brazil as our single origin espresso at our weekly markets. Big bodied with mellow acidity, this offering from Fazenda do Cruzeiro is a delightful cup to wake up to every morning!
